top of page

BE PART OF OUR FESTIVAL

Year after year, our team raises the bar, with Valletta's 2023 edition a record-breaking year. The Malta International Food Festival is Malta's largest food event, with over 50,000 visitors in Valletta and another 15,000 people in Gozo for our 2023 editions.

Each year, over 100 exhibitors and caterers participate in both events, with a promising 70% of all participants returning year after year. If you're interested in exhibiting or supporting the show, 

Are you a caterer, food importer, exhibitor or have anything interesting to augment as part of this festival? We're interested to get to know more about you! Fill in the form below to schedule a meeting at your convenience 

Exhibit This Year

WE WISH TO KNOW ABOUT YOU

67095449_1321605261322291_3308966345277702144_n.jpg

Are you a food importer, exhibitor or have anything interesting to augment as part of this festival?

Thanks for getting in touch!

64308071_1321606554655495_1508279440751198208_n_edited.jpg
IMG_8934.jpg
PIC_2476.jpg

TRUSTED PARTNERS

Along these years, trusted partners have been working closely with our team to make the event a successful one. Their brand has been part of this ever growing project for the past years.

 

More over, given the large demand for custom-built stands, we’re cooperating with a number of partners in order to make sure that exhibitors are served with an effective, easy and efficient service during our events. 

image.png
corinthia.jpg
mta.jpg
image_edited.jpg
image_edited.png
image.png
image.png
farsons.jpg
image.png
image_edited.jpg
image_edited.jpg
image.png
image.png
image.png
image.png
image.png

OTHER INFORMATION

Covering an area of 10,000 m², the Malta International Food Festival is one of the largest festivals on the island. Be sure to attract the noticeable attention by acquiring a valuable exhibit area.

​To ensure the highest sanitary standards, the event is inspected and certified by the Health Inspectorate within the Public Health Regulatory Division, ensuring that food produced, distributed and consumed by patrons meets the highest possible standards of food safety and hygiene. In order to reduce the incidence of any infringements participants are requested to follow these guidelines as governed by the Laws of Malta. 

 

For detailed information on our stringent sanitary measures and adherence to health regulations, please refer to the official sanitary law guidelines by visiting [https://legislation.mt/eli/sl/449.31/eng]

bottom of page